OTA'S World Class Stuffed Olives
Garlic Pepper Jack
Green pitted olives are hand stuffed with Pepper Jack Cheese over a bed of minced garlic and Italian seasoning. While this doesn't really have a place in the Martini world or Greek salads, it does make a delicious snack! The seasonings in the brine really soak into the olives and impart their rich flavors. 10 oz.
Jumbo pitted green olives hand stuffed with Feta cheese. Try them in a Greek salad! 10 oz.
OTA'S most popular olive! Jumbo California-grown Queen Sevillano olives are stuffed with a delicious shelf-stable bleu cheese in a mild brine topped off with Vermouth. Wonderful for martinis, Greek salads, or just plain munching. These are our best seller for a reason.10 oz.
This traditional martini olive is hand stuffed with pimento peppers. The finishing brine is topped with Chardonnay wine for a milder, less salty olive. 10 oz.
Jumbo green olives hand stuffed with lemon zest. The savory olive contrasts well with the fresh lemon citrus flavor making for an unexpectedly pleasant surprise.10 oz.
Whole green and black olives over a garlic and Italian seasoning, with a hint of nutmeg, clove, and cinnamon. Eye catching and delicious! 10 oz.
Jumbo California Green Olives hand stuffed with pickled jalapeno slices. Chardonnay wine is added to the brine achieve a milder, less salty olive. 10 oz. Medium heat.
This is the hottest olive we offer. Jumbo green olives are stuffed with habanero pepper slices. For the true spice lover. Pair with our extremely popular Spicy Martini Mix! 10 oz. Very Hot.
Jumbo California Green Olives hand stuffed with pickled garlic & topped off with a splash of Chardonnay. 10 oz.